Traditional British Food
Traditional British food is known for its hearty and comforting dishes. Staples include fish and chips, which features battered fish served with fried potatoes, and shepherd's pie, a meat pie topped with mashed potatoes. Other popular meals are bangers and mash (sausages with mashed potatoes) and full English breakfast, which typically includes eggs, bacon, sausages, beans, and toast.
Many traditional British foods are often enjoyed in pubs or during family gatherings. Sunday roast is a classic meal, usually consisting of roasted meat, vegetables, and gravy. Desserts like sticky toffee pudding and spotted dick are also beloved, showcasing the rich culinary heritage of the UK.