Swedish cookies are a delightful treat known for their rich flavors and unique textures. They often feature ingredients like butter, sugar, and flour, resulting in a tender and crumbly consistency. Popular varieties include Pepparkakor, a spiced ginger cookie, and Kanelbullar, a cinnamon roll that can be enjoyed in cookie form. These cookies are commonly enjoyed during festive occasions, especially around Christmas and Midsummer. They are often paired with coffee or tea, making them a popular choice for fika, a traditional Swedish coffee break. The art of baking these cookies is cherished in Swedish culture, with many families passing down recipes through generations.