Swedish Cake, also known as Kärleksmums or Chokladrutor, is a popular dessert in Sweden. It is a chocolate-flavored cake that is typically baked in a rectangular pan and cut into squares. The cake is often topped with a chocolate glaze and sprinkled with shredded coconut, making it both visually appealing and delicious. This treat is commonly enjoyed with coffee or tea and is a favorite at celebrations and gatherings. Its moist texture and rich flavor make it a beloved choice among both children and adults in Sweden and beyond.