Swaledale sheep are a hardy breed of domestic sheep native to the Swaledale valley in Yorkshire, England. They are easily recognized by their distinctive black faces and white woolly bodies. Swaledales are primarily raised for their meat and wool, known for its quality and durability. These sheep are well-suited to the rugged terrain of the Yorkshire Dales, thriving in harsh weather conditions. They are known for their strong maternal instincts and ability to graze on rough pasture, making them an important part of the local farming landscape and contributing to the region's agricultural heritage.