Homonym: Stracciatella (Ice Cream)
Stracciatella is a delicious Italian treat that comes in two popular forms. The first is a creamy gelato made with a base of milk and cream, swirled with thin ribbons of dark chocolate. As you take a bite, the rich chocolate shavings melt in your mouth, creating a delightful contrast to the smooth, sweet gelato.
The second form of Stracciatella is a type of cheese, originating from the region of Puglia. This cheese is made from fresh mozzarella and is known for its soft, stringy texture. It’s often used in salads or served with bread, adding a creamy, flavorful touch to various dishes.