Soto Betawi is a traditional Indonesian soup originating from Jakarta. It is known for its rich and flavorful broth, which is typically made from beef or chicken, combined with a variety of spices. The soup is often served with rice, and garnished with ingredients like fried shallots, lime, and chili, making it a popular dish among locals and visitors alike. This dish reflects the diverse culinary influences of Betawi culture, which includes elements from Chinese, Arab, and Indigenous Indonesian cuisines. Soto Betawi is commonly enjoyed as a hearty meal, especially during family gatherings and special occasions, showcasing the vibrant food heritage of the region.