Shortcake is a sweet dessert typically made with a light, crumbly cake or biscuit base. It is often layered with fresh fruits, most commonly strawberries, and topped with whipped cream. The combination of the soft cake, juicy fruit, and creamy topping creates a delightful treat enjoyed in various cultures. There are many variations of shortcake, including those made with blueberries, peaches, or other seasonal fruits. Some recipes use sponge cake or pound cake instead of biscuits. Shortcake is popular at summer gatherings and is often served at picnics and barbecues, celebrating the flavors of fresh fruit.