Rubus idaeus, commonly known as the raspberry, is a perennial plant belonging to the rose family. It produces small, red, juicy fruits that are known for their sweet and slightly tart flavor. Raspberries grow on thorny canes and thrive in temperate climates, often found in gardens and wild areas. The plant typically blooms in late spring to early summer, with fruit ripening in mid-summer. Raspberries are rich in vitamins, minerals, and antioxidants, making them a popular choice for healthy diets. They can be eaten fresh, used in desserts, or processed into jams and jellies.