A quinoa burger is a plant-based patty made primarily from quinoa, a nutritious grain that is high in protein and fiber. This burger often includes various vegetables, spices, and binding agents like eggs or flaxseed meal to hold the ingredients together. Quinoa burgers are popular among vegetarians and vegans as a meat alternative, providing a hearty and satisfying meal. These burgers can be grilled, baked, or pan-fried and are typically served on a bun with toppings such as lettuce, tomato, and condiments. They are not only a flavorful option but also offer health benefits, making them a great choice for those looking to incorporate more plant-based foods into their diet.