Homonym: Prunus cerasus (Cherry)
Prunus cerasus, commonly known as the sour cherry or tart cherry, is a species of cherry native to Europe and parts of Asia. It is characterized by its small, red fruit that has a tart flavor, making it popular for culinary uses, especially in pies and jams. The tree typically grows to about 5 to 7 meters in height and produces white flowers in spring.
This species is often cultivated for its fruit and is also used in ornamental landscaping due to its attractive blossoms. Sour cherries are rich in vitamins and antioxidants, contributing to their popularity in health foods. They are also associated with various products, including cherry juice and cherry preserves.