"Pork and Beans" is a classic dish that typically consists of pork and canned beans. The dish is often made by slow-cooking pork with navy beans or pinto beans, along with seasonings like brown sugar, mustard, and onion. It is known for its hearty flavor and is a popular comfort food in many cultures. This dish has historical roots in American cuisine, particularly in New England and Southern cooking. It is often associated with outdoor activities like barbecues and camping, where it can be easily prepared. Variations of "Pork and Beans" can be found in different regions, showcasing local ingredients and flavors.