Pasta Alla Norma is a traditional Italian dish originating from Sicily. It typically features rigatoni or spaghetti tossed with a rich tomato sauce, sautéed eggplant, and topped with ricotta salata, a salted, aged cheese. The dish is known for its vibrant flavors and is often garnished with fresh basil. The name "Alla Norma" is believed to pay homage to the famous opera "Norma" by composer Vincenzo Bellini, who was also from Catania, a city in Sicily. This dish reflects the region's culinary heritage, showcasing local ingredients and a balance of textures and tastes.