The Pangium species is a genus of flowering plants belonging to the family Flacourtiaceae. These tropical trees are primarily found in regions of Southeast Asia and the Pacific Islands. They are known for their large, leathery leaves and distinctive fruit, which can be toxic if not prepared properly. The most notable species within this genus is Pangium edule, commonly referred to as the "langsat" or "pangi." The fruit of this species is often used in traditional dishes after undergoing specific processing to remove toxins. The trees also play a role in local ecosystems, providing habitat and food for various wildlife.