Palmitic Acid is a saturated fatty acid commonly found in both animals and plants. It has a straight-chain structure with 16 carbon atoms and is often used in the production of soaps, cosmetics, and food products. This fatty acid is a key component of palm oil, which is derived from the fruit of the oil palm tree. In the human body, palmitic acid can be synthesized from carbohydrates and is a significant energy source. While it plays a role in various biological functions, excessive consumption may be linked to health issues, such as increased cholesterol levels and heart disease.