Palačinky, commonly known as crepes, are thin pancakes originating from France. They are made from a simple batter of flour, eggs, milk, and a pinch of salt. Palačinky can be served sweet or savory, making them versatile for various meals and occasions. In many cultures, including Slovenia and Czech Republic, palačinky are often filled with ingredients like fruit, jam, or cheese. They can be rolled or folded and are typically enjoyed with toppings such as whipped cream, chocolate sauce, or powdered sugar. Their delicate texture and flavor make them a popular dish worldwide.