Oyster farms are specialized aquaculture operations where oysters are cultivated for food. These farms typically operate in coastal waters, using various methods to grow oysters, such as floating cages or bottom planting. The farming process involves monitoring water quality, controlling predators, and ensuring optimal growth conditions. Oyster farming plays a significant role in marine ecosystems by improving water quality and providing habitat for other marine life. Additionally, it supports local economies by creating jobs and supplying fresh seafood to markets. Sustainable practices in oyster farming can help maintain healthy ocean environments while meeting consumer demand.