Non-stick pans are cookware designed with a special coating that prevents food from sticking during cooking. This feature makes them ideal for preparing delicate items like eggs and pancakes, as well as for easy cleanup. Common materials used for the non-stick coating include Teflon and ceramic. These pans are available in various sizes and styles, suitable for different cooking methods. While they offer convenience, it's important to use utensils that won't scratch the surface, such as silicone or wooden tools. Proper care can extend the lifespan of non-stick pans, ensuring they remain effective for years.