Mozambican culture is a vibrant blend of African, Portuguese, and indigenous influences, shaped by its history and diverse ethnic groups. The country is home to several major ethnic communities, including the Makua, Shona, and Tsonga, each contributing unique traditions, languages, and customs. Music and dance play a significant role in daily life, with styles like Mapiko and Marrabenta reflecting the rich cultural heritage. Cuisine in Mozambique is heavily influenced by its coastal location, featuring seafood, spices, and staples like cassava and rice. Popular dishes include Piri-Piri chicken and Matapa, made from cassava leaves. Festivals and celebrations, such as Independence Day, showcase the country's artistic expressions and communal spirit.