Miyoko's Creamery is a company that specializes in producing plant-based dairy alternatives. Founded by Miyoko Schinner, the brand focuses on creating high-quality vegan cheeses, butters, and other dairy products made from nuts and other plant ingredients. Their products aim to provide delicious options for those who are lactose intolerant, vegan, or simply looking to reduce their dairy consumption. The company emphasizes sustainability and animal welfare in its mission. Miyoko's Creamery has gained popularity for its innovative flavors and textures, appealing to both vegans and non-vegans alike. Their offerings include items like cashew-based cheese wheels and cultured vegan butter, making it easier for consumers to enjoy dairy-free alternatives.