Mexican burritos are a popular dish consisting of a flour tortilla wrapped around various fillings. Common ingredients include rice, beans, meat (such as beef, chicken, or pork), and cheese. They are often served with salsa or guacamole on the side, adding flavor and freshness. The origins of burritos can be traced back to northern Mexico, where they were created as a convenient way to transport food. Over time, they have evolved and gained popularity in many parts of the world, especially in the United States, where they are often larger and filled with a wider variety of ingredients.