Matsuhisa is a renowned Japanese restaurant chain founded by chef Nobu Matsuhisa. It is famous for its unique blend of traditional Japanese cuisine and Peruvian flavors, offering a diverse menu that includes sushi, sashimi, and innovative dishes like black cod miso. The first Matsuhisa restaurant opened in Beverly Hills, California, in 1987, quickly gaining popularity among celebrities and food enthusiasts. Today, the brand has expanded globally, with locations in major cities around the world, maintaining a reputation for high-quality ingredients and exceptional dining experiences.