Lobsters are large, marine crustaceans found mainly in the Atlantic Ocean. They have long bodies, large claws, and a hard shell that protects them. Lobsters are often considered a delicacy and are popular in many cuisines, especially in New England where they are served in dishes like lobster rolls and clam chowder. These creatures are typically caught using traps and can live for many years, sometimes even reaching ages over 50. Lobsters are known for their unique ability to regenerate lost limbs, making them fascinating to study. Their vibrant colors, especially when cooked, make them a favorite for seafood lovers around the world.