Lechón Asado is a traditional dish from Latin America, particularly popular in countries like Cuba and the Philippines. It consists of a whole roasted pig, marinated with a blend of spices and citrus juices, which gives the meat a deliciously rich flavor. The skin becomes crispy and golden, while the meat remains tender and juicy, making it a favorite for festive occasions and family gatherings. This dish is often served with sides like rice, beans, and plantains, enhancing the overall experience. Lechón Asado is not just a meal; it represents celebration, culture, and the joy of sharing food with loved ones.