Krem is a popular dessert originating from Eastern Europe, particularly known in countries like Poland and Ukraine. It is a creamy, custard-like treat made from milk, sugar, and eggs, often flavored with vanilla. Krem can be served on its own or used as a filling for pastries and cakes. This dessert is typically smooth and rich, making it a favorite among those who enjoy sweet, creamy textures. Variations of krem may include additional ingredients like chocolate or fruit, enhancing its flavor and appeal. It is often enjoyed during celebrations and special occasions.