Korean Dried Persimmons, known as gotgam, are a traditional Korean snack made from ripe persimmons that are sun-dried. This process enhances their natural sweetness and gives them a chewy texture. They are often enjoyed as a healthy treat or used in various dishes, adding flavor and nutrition. These dried fruits are rich in vitamins, minerals, and antioxidants, making them a popular choice for health-conscious individuals. Gotgam can be eaten on their own or used in desserts, teas, and even savory dishes, showcasing their versatility in Korean cuisine.