Kesar Peda is a popular Indian sweet made from condensed milk, sugar, and flavored with saffron, which gives it a rich yellow color and distinctive aroma. The name "Kesar" refers to saffron, while "Peda" denotes a type of sweet. This delicacy is often garnished with nuts like pistachios or almonds, enhancing its taste and texture. Traditionally, Kesar Peda is prepared during festivals and special occasions, symbolizing celebration and joy. It is typically shaped into small, round discs and can be enjoyed as a dessert or offered to guests. The sweet is loved for its melt-in-the-mouth quality and delightful flavor.