Julskinka, or Christmas ham, is a traditional dish served in Sweden during the festive season. Typically made from a whole cured and cooked ham, it is often glazed with a mixture of mustard and breadcrumbs before being baked to achieve a crispy exterior. This dish is usually enjoyed on Christmas Eve as part of the holiday feast, accompanied by various side dishes such as potato salad and pickled herring. Julskinka is a staple in Swedish households, symbolizing celebration and togetherness during the Christmas festivities.