Italian ice is a frozen dessert made from water, sugar, and flavorings. It is similar to sorbet but has a smoother texture due to the way it is prepared. Typically, it is served in a cup or cone and comes in a variety of flavors, such as lemon, cherry, and mango. Unlike ice cream, Italian ice does not contain dairy, making it a popular choice for those who are lactose intolerant. It is often enjoyed during warm weather and is a staple treat at fairs, festivals, and beachside stands.