Italian gelato is a delicious frozen dessert that originated in Italy. It is similar to ice cream but has a creamier texture and a richer flavor. Made with less air and fat, gelato is churned at a slower speed, which gives it a dense and smooth consistency. It comes in a variety of flavors, from classic chocolate and vanilla to unique options like pistachio and stracciatella. One of the best things about gelato is its freshness. Many gelaterias make their gelato daily, using high-quality ingredients like fresh fruits and natural flavorings. This dedication to quality makes Italian gelato a delightful treat that is enjoyed by people all over the world.