The Irish Sea is a rich marine ecosystem that supports a variety of fish species, including cod, herring, and mackerel. Fishing in this area is vital for local economies, providing jobs and food for communities in Ireland and Wales. Sustainable practices are essential to maintain fish populations and protect the marine environment. Regulations govern Irish Sea fisheries to ensure responsible fishing practices. These include quotas, seasonal restrictions, and protected areas to help conserve fish stocks and habitats. Organizations and governments work together to monitor fish populations and promote sustainable fishing methods, balancing economic needs with environmental protection.