The International Dairy Foods Association (IDFA) is a trade organization representing the dairy industry in the United States. Founded in 1999, it advocates for dairy manufacturers and marketers, focusing on policies that support the growth and sustainability of the dairy sector. The IDFA works to promote the benefits of dairy products and provides resources for its members. The IDFA also engages in research and education to inform both the industry and consumers about dairy nutrition and safety. It collaborates with various stakeholders, including government agencies and health organizations, to address challenges and opportunities within the dairy industry.