The Institut National de l'Origine et de la Qualité (INAO) is a French public institution responsible for ensuring the quality and authenticity of agricultural products. It plays a crucial role in the protection of Appellations d'Origine Contrôlée (AOC) and Indications Géographiques Protégées (IGP), which are labels that guarantee the origin and quality of food products. INAO works to promote and regulate these designations, helping producers maintain high standards and preserving traditional production methods. By doing so, it supports local economies and fosters consumer trust in the quality of French agricultural products.