The term "Himachali" refers to the people, culture, and traditions of the Himachal Pradesh region in northern India. This area is known for its stunning landscapes, including the Himalayas, and a rich cultural heritage that includes various festivals, music, and dance forms. The Himachali people are primarily engaged in agriculture, horticulture, and tourism, reflecting their close connection to the land. Himachali cuisine is diverse, featuring dishes like siddu and chana madra, which highlight local ingredients. The traditional attire, such as the Kullu cap and colorful shawls, showcases the region's craftsmanship. Overall, Himachali culture is a vibrant blend of natural beauty and rich traditions.