Grilled meat dishes are a popular choice for many food lovers around the world. They are made by cooking various types of meat, such as chicken, beef, or pork, over an open flame or hot grill. This method not only enhances the flavor but also gives the meat a delicious smoky aroma. Many people enjoy grilling during summer barbecues, making it a social and enjoyable experience. Different cultures have their own unique grilled meat recipes. For instance, kebabs from the Middle East feature marinated meat skewered with vegetables, while asado from Argentina showcases large cuts of beef cooked slowly over a wood fire. These dishes highlight the versatility and appeal of grilled meats in global cuisine.