Ginseng Chicken Soup is a traditional dish in Korean and Chinese cuisine, known for its nourishing properties. The soup typically features a whole chicken, which is simmered with ginseng, a root believed to boost energy and immunity. Other ingredients may include garlic, ginger, and various herbs, enhancing the flavor and health benefits. This comforting soup is often enjoyed during colder months or when someone is feeling unwell. It is commonly served with a side of rice and can be garnished with green onions. Many people consider it a restorative meal, making it a popular choice for family gatherings and celebrations.