Garlic preparations refer to various ways of processing and using garlic in cooking and health remedies. Common forms include fresh cloves, minced garlic, garlic powder, and garlic oil. Each preparation offers distinct flavors and uses, with fresh garlic providing a strong taste, while garlic powder is convenient for seasoning. In addition to culinary uses, garlic preparations are also popular in traditional medicine. Garlic is known for its potential health benefits, including antimicrobial properties and cardiovascular support. Supplements like garlic extract and aged garlic are available for those seeking concentrated benefits without the strong taste of fresh garlic.