Fried potatoes are a popular dish made by cooking potatoes in hot oil until they are crispy and golden brown. They can be prepared in various forms, such as French fries, hash browns, or potato wedges, and are often seasoned with salt or spices to enhance their flavor. This versatile dish is enjoyed worldwide and can be served as a side or a snack. Fried potatoes are commonly paired with condiments like ketchup or mayo, making them a favorite at fast-food restaurants and home kitchens alike.