Fried pastries are a type of baked good that is cooked by submerging in hot oil. They are often made from dough that can be sweet or savory, and are typically filled with various ingredients such as fruits, meats, or cheeses. Common examples include doughnuts, samosas, and empanadas. The frying process gives them a crispy exterior while keeping the inside soft and flavorful. These treats are popular in many cultures around the world. In France, for instance, you can find beignets, which are sweet fried pastries often dusted with powdered sugar. In Mexico, churros are a beloved fried pastry, usually served with chocolate sauce for dipping.