English cuisine is known for its hearty and comforting dishes, often featuring ingredients like meat, potatoes, and seasonal vegetables. Traditional meals include favorites such as fish and chips, shepherd's pie, and roast beef with Yorkshire pudding. Many dishes are simple, focusing on quality ingredients and straightforward preparation methods. In addition to main courses, English cuisine offers a variety of desserts, such as sticky toffee pudding and spotted dick. Breakfast is also significant, with options like full English breakfast, which typically includes eggs, bacon, sausages, and baked beans. Overall, English cuisine reflects a rich history and diverse influences.