Egg Beaters is a brand of egg substitute made primarily from egg whites. It is designed to provide a convenient and lower-calorie alternative to whole eggs, making it popular among those looking to reduce cholesterol intake or manage their weight. The product is often used in cooking and baking, as it can be easily measured and poured. The product is pasteurized, which means it is safe to consume raw, making it a common choice for recipes like omelets and scrambled eggs. Egg Beaters is available in various flavors and can be found in most grocery stores, catering to diverse dietary preferences.