E152 is a food additive known as "Black Carrot Extract." It is derived from the black carrot, a variety of carrot that has a deep purple color due to its high anthocyanin content. This natural coloring agent is often used in various food products to enhance their appearance without altering their flavor. As a food coloring, E152 is commonly found in items like beverages, confectionery, and dairy products. It is considered safe for consumption and is approved for use in many countries, making it a popular choice for manufacturers looking to provide visually appealing products while adhering to natural ingredient trends.