Drumstick (Chicken)
A drumstick is a popular cut of chicken that comes from the lower part of the bird's leg. It consists of the thigh and the drumstick bone, making it a flavorful and juicy option for many dishes. Drumsticks are often enjoyed grilled, baked, or fried, and they are a favorite in various cuisines around the world.
This cut is rich in protein and essential nutrients, making it a nutritious choice for meals. Chicken drumsticks are also relatively affordable compared to other cuts, making them a staple in many households. They can be seasoned in numerous ways, allowing for diverse culinary creations.