Decorative toppings are embellishments added to food items to enhance their visual appeal and sometimes their flavor. Common examples include whipped cream, chocolate shavings, sprinkles, and fresh fruits. These toppings are often used on desserts like cakes, cupcakes, and ice cream, making them more attractive and inviting. In addition to desserts, decorative toppings can also be found on savory dishes. For instance, herbs like parsley or cilantro can add a pop of color and freshness to a plate. Similarly, sauces or garnishes can elevate the presentation of meals, making them more enjoyable for both the eyes and the palate.