A Cuban sandwich is a popular sandwich originating from Cuba and is especially favored in Florida. It typically consists of layers of roasted pork, ham, Swiss cheese, pickles, and mustard, all pressed between two slices of Cuban bread. The bread is key, as it is soft yet sturdy enough to hold the fillings. The sandwich is often grilled or pressed, giving it a crispy exterior while keeping the inside warm and melty. Variations exist, but the classic version remains a beloved choice for many, reflecting the rich culinary heritage of Cuban and Latin American cuisine.