Cranberries are small, round, red berries that grow on low-lying vines in wetlands. They are known for their tart flavor and are often used in juices, sauces, and desserts. Rich in vitamins and antioxidants, cranberries are celebrated for their health benefits, particularly in supporting urinary tract health. These berries are typically harvested in the fall, when they are at their ripest. Many people enjoy cranberry sauce during holiday meals, especially at Thanksgiving. Additionally, cranberries can be dried and eaten as a snack or added to salads, making them a versatile ingredient in various dishes.