Coconut Burfi is a popular Indian sweet made primarily from grated coconut, sugar, and milk. It is often flavored with cardamom and garnished with nuts like almonds or pistachios. The mixture is cooked until it thickens and then shaped into small squares or rectangles, making it easy to serve and enjoy. This delightful treat is commonly prepared during festivals and celebrations, such as Diwali and Holi. Coconut Burfi is not only delicious but also offers the nutritional benefits of coconut, which is rich in fiber and healthy fats. It is a favorite among both children and adults.