Cheesesteak Egg Rolls are a popular appetizer that combines the flavors of a classic Philly cheesesteak with the crispy texture of an egg roll. They typically consist of a filling made from thinly sliced beef, sautéed onions, and melted cheese, all wrapped in a thin egg roll wrapper. The rolls are then deep-fried until golden brown, creating a crunchy exterior. These tasty treats are often served with dipping sauces, such as sweet and sour sauce or spicy ketchup, enhancing their flavor. Cheesesteak egg rolls are a favorite at parties and gatherings, offering a fun twist on traditional cheesesteaks.