A Philly cheesesteak is a delicious sandwich that originated in Philadelphia. It typically consists of thinly sliced beefsteak, often made from ribeye, cooked on a griddle and served in a long, soft hoagie roll. The sandwich is usually topped with melted cheese, commonly Cheez Whiz, provolone, or American cheese, and can include sautéed onions, peppers, and mushrooms for added flavor. This iconic dish is beloved by many and is often enjoyed with a side of French fries or onion rings. Whether you're a local or a visitor, trying a Philly cheesesteak is a must for anyone looking to experience authentic American cuisine.