Castile is a historical region in central Spain, known for its rich cultural heritage and significant contributions to the country's history. It is divided into two main areas: Old Castile and New Castile. The region is characterized by its vast plains, medieval towns, and impressive architecture, including the famous Cathedral of Burgos and the Alcázar of Segovia. The region played a crucial role during the Spanish Reconquista and was a center for the Spanish Empire in the late Middle Ages. Castile is also known for its traditional cuisine, which includes dishes like cochinillo (roast suckling pig) and migas (fried breadcrumbs), reflecting the agricultural heritage of the area.