Homonym: Brassica Nigra (Mustard)
Brassica nigra, commonly known as black mustard, is a flowering plant in the family Brassicaceae. It is native to the Mediterranean region but is now widely cultivated in various parts of the world for its seeds, which are used to produce mustard oil and as a spice. The plant can grow up to 1.2 meters tall and features yellow flowers that bloom in clusters.
The seeds of Brassica nigra are small, round, and dark brown to black in color. They are known for their pungent flavor and are often used in cooking, particularly in Indian and Mediterranean cuisines. Additionally, the plant is sometimes used in agriculture as a cover crop to improve soil health.